Traditional French country pastry with all the goodness of apples paired with the delicate flavor of almonds.

Seasonal coffee, local wildflower honey, and a La Farm logo travel tumbler.

Our decadent challah dough tossed in European butter, rolled in cinnamon and sugar, baked in clusters and then drizzled...

A traditional Italian bread with a slightly crunchy crust and spongy interior. Guaranteed to hold up against the best...